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FAST FOOD - Maëlan's Mushroom Toast

Maëlan, our in-house carpenter and joiner, also happens to love cooking. Once a month, he prepares lunch for a bunch of us - the lucky few - at work, in 20 minutes tops. Here’s a perfect recipe for those days in-between seasons : Maëlan’s Mushroom Toast.

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Latest stories

In the City - Four ways to go back to work in style, by Anthony Lee

In the City - Four ways to go back to work in style, by Anthony Lee

In the City - Four ways to go back to work in style, by Anthony Lee

When we think of Liverpool these days, we also think of Anthony Lee. If you’re unfamiliar, he’s a young professional creative and content creator that moved up North after having studied in London. We asked him to select some of his favorite Bellerose pieces and wear them the way he’d otherwise wear them. Here’s what came out.  

SPEAK - Hans Borg, photographer, skateboarder, truckdriver

SPEAK - Hans Borg, photographer, skateboarder, truckdriver

SPEAK - Hans Borg, photographer, skateboarder, truckdriver

Most people will consider themselves lucky to have found the one thing they’re really good at in life. Hans Borg was born with several talents, combining life as a young truckdriver with his passion for photography and art, while still staying a skateboarder through and through. He took the time to show us some of the places that matter most to him (with his loyal canine companion Louis in tow) and to tell us his story.

SPEAK - John Prigogine, Old Boy

SPEAK - John Prigogine, Old Boy

SPEAK - John Prigogine, Old Boy

Located in one of Brussels’ nicest neighborhoods and offering modern, exciting Asian fusion cuisine, Old Boy’s vibe is welcoming and easy going . Everything from the graffiti style lettering on the windows to the bouncy hip-hop you can enjoy while eating makes total sense.John Prigogine is one of the two men behind this project and was kind enough to let us tag along and answer our questions. 

SPEAK - Ben Clement

SPEAK - Ben Clement

SPEAK - Ben Clement

Having grown up in New-Zealand, Ben started taking pictures skateboarding as a teen. After moving to Melbourne, he decided to raise the stakes and go for photography full time. He’s been travelling the world ever since, working for monoliths such as Nike and Adidas as well as independent brands and an array of magazines. He’s also one of the driving forces behind Good Sport magazine and a dedicated runner himself.  We spent a fun Spring day with him in Amsterdam, where he currently resides. 

SPEAK - Paulin Leuridan

SPEAK - Paulin Leuridan

SPEAK - Paulin Leuridan

Passionate and perfectionistic, Paulin Leuridan isn’t a man of compromises.  He only works with locally produced organic flour and everything you see when you set foot in Pain Paulin – his bakery – is there because he wanted it there. The result is as atypical as the project itself. A high-quality bakery, in which work ethic is everything, located in Petit-Piquey.